With summer holidays started and my little one getting bored at home, she was enthusiastic in preparing her own snack today.
Ingredients
Baby corn-8 peices
Gram flour-4 Table spoons
Rice flour-2 Table spoons
Oil-1 teaspoon
Chilly powder-1 teaspoon
salt to taste
Oil to shallow fry
Procedure
Baby corn-Pressure cook for 2-3 whistles or microwave until it becomes tender.Drain the water.Then marinate the cooked baby corn with Gram flour(Kadalai mavu), Ruce flour(arisi mavu), Chilly powder, salt and a little oil for 10 minutes.
Serve it with sauce.
This is a very good snack for kids and also a starter if you are inviting friends over for dinner.
Ingredients
Baby corn-8 peices
Gram flour-4 Table spoons
Rice flour-2 Table spoons
Oil-1 teaspoon
Chilly powder-1 teaspoon
salt to taste
Oil to shallow fry
Procedure
Baby corn-Pressure cook for 2-3 whistles or microwave until it becomes tender.Drain the water.Then marinate the cooked baby corn with Gram flour(Kadalai mavu), Ruce flour(arisi mavu), Chilly powder, salt and a little oil for 10 minutes.
In a wide mouthed pan add 1 Tablespoon of oil and place all the corns.simmer it for 10 minutes turning sides in between.
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